sera Koi Professional Spring Autumn Food 500 grams 1mm Pellets
Easily digestible food for temperatures below 17°C (63°F).
Below 17°C (63°F), the metabolism of the fish is not fully effective any more. The food must therefore be particularly easy to digest. This is the only way Koi can prepare for winter or start into the year in spring.
sera KOI Professional Spring/Autumn Food considers the special nutritional requirements of Koi and other pond fish at temperatures below 17°C (63°F).
The unique sera process of co-extrusion allows combining differently treated ingredients. The ring contains ingredients that are particularly easy to digest and relieve metabolism. The core consists, among others, of essential vitamins, minerals and trace elements for healthy growth and a strong immune system. Additional vitamin C furthermore strengthens disease resistance and reduces sensitivity against diseases.
sera Koi Professional – the first co-extruded food for Koi.
1. Ring: Food blend optimized for every season, for a nutrition according to the natural requirements of Koi.
2. Core: Contains the sera Vital Immune Protect Formula, manufactured in a particularly gentle low temperature process.
Complete feed for all Koi.
Directions for use:
Feed between 8 and 17°C (46 and 63°F) water temperature, but only as much as the fish can consume within a short time. Do not overfeed.
Ingredients:
fish meal, corn starch, wheat gluten, wheat flour, Ca-caseinate, brewers yeast, wheat germ, fish oil, mannan oligosaccharides (0,4%), spirulina, krill, green-lipped mussel, stinging nettle, herbs, alfalfa, parsley, sea algae, paprika, spinach, Haematococcus algae, garlic, carrots.
Analytical constituents:
Crude Protein 41.3%, Crude Fat 8.0%, Crude Fiber 4.8%, Moisture 4.8%, Crude Ash 6.5%.
Additives:
Vitamins and provitamins: Vit. A 37,000 IU/kg, Vit. D3 1,800 IU/kg, Vit. E (D, L-α-tocopheryl acetate) 120 mg/kg, Vit. B1 35 mg/kg, Vit. B2 90 mg/kg, stab. Vit. C (L-ascorbyl monophosphate) 1,000 mg/kg.
Size: 500 g (1.1 lb.) - 1mm Pellet
Below 17°C (63°F), the metabolism of the fish is not fully effective any more. The food must therefore be particularly easy to digest. This is the only way Koi can prepare for winter or start into the year in spring.
sera KOI Professional Spring/Autumn Food considers the special nutritional requirements of Koi and other pond fish at temperatures below 17°C (63°F).
The unique sera process of co-extrusion allows combining differently treated ingredients. The ring contains ingredients that are particularly easy to digest and relieve metabolism. The core consists, among others, of essential vitamins, minerals and trace elements for healthy growth and a strong immune system. Additional vitamin C furthermore strengthens disease resistance and reduces sensitivity against diseases.
sera Koi Professional – the first co-extruded food for Koi.
1. Ring: Food blend optimized for every season, for a nutrition according to the natural requirements of Koi.
2. Core: Contains the sera Vital Immune Protect Formula, manufactured in a particularly gentle low temperature process.
Complete feed for all Koi.
Directions for use:
Feed between 8 and 17°C (46 and 63°F) water temperature, but only as much as the fish can consume within a short time. Do not overfeed.
Ingredients:
fish meal, corn starch, wheat gluten, wheat flour, Ca-caseinate, brewers yeast, wheat germ, fish oil, mannan oligosaccharides (0,4%), spirulina, krill, green-lipped mussel, stinging nettle, herbs, alfalfa, parsley, sea algae, paprika, spinach, Haematococcus algae, garlic, carrots.
Analytical constituents:
Crude Protein 41.3%, Crude Fat 8.0%, Crude Fiber 4.8%, Moisture 4.8%, Crude Ash 6.5%.
Additives:
Vitamins and provitamins: Vit. A 37,000 IU/kg, Vit. D3 1,800 IU/kg, Vit. E (D, L-α-tocopheryl acetate) 120 mg/kg, Vit. B1 35 mg/kg, Vit. B2 90 mg/kg, stab. Vit. C (L-ascorbyl monophosphate) 1,000 mg/kg.
Size: 500 g (1.1 lb.) - 1mm Pellet
